MediaWiki API result
This is the HTML representation of the JSON format. HTML is good for debugging, but is unsuitable for application use.
Specify the format parameter to change the output format. To see the non-HTML representation of the JSON format, set format=json.
See the complete documentation, or the API help for more information.
{
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{
"logid": 1465,
"ns": 0,
"title": "Phosphorylation and glycosylation of caseins",
"pageid": 378,
"logpage": 378,
"params": {},
"type": "create",
"action": "create",
"user": "Patrik",
"timestamp": "2024-03-12T02:28:26Z",
"comment": "Added new papers we found from our Science Meeting March 4, 2024"
},
{
"logid": 1464,
"ns": 0,
"title": "Alternative sugars",
"pageid": 377,
"logpage": 377,
"params": {},
"type": "create",
"action": "create",
"user": "Patrik",
"timestamp": "2023-07-18T02:55:12Z",
"comment": "Created page with \"Much of the flavor in cheese comes from the aging process, in which cheese ripening bacteria consume some of the lactose sugar and other compounds in raw cheese. We don't really want to add lactose because some people are lactose intolerant. What other sugars could we use that are plant based, and will result in the same flavor/aroma/texture profile after aging?\""
},
{
"logid": 1463,
"ns": 0,
"title": "Alternative fats",
"pageid": 376,
"logpage": 376,
"params": {},
"type": "create",
"action": "create",
"user": "Patrik",
"timestamp": "2023-07-18T02:48:00Z",
"comment": "Created page with \"We don't want to create a vegan cheese protein, just to add non-vegan butter fat to it. Unless we want to make just fat-free cheese, what alternative fats could we use?\""
},
{
"logid": 1462,
"ns": 0,
"title": "Wetware inventory",
"pageid": 0,
"logpage": 43,
"params": {},
"type": "delete",
"action": "delete",
"user": "Patrik",
"timestamp": "2023-06-20T03:56:10Z",
"comment": "content was: \"This page exists document the inventory of anything bio-related for the vegan cheese project. *[https://docs.google.com/spreadsheets/d/1EnPV6pW6tGdjoW-1j0o1V01fGKsF36x2ceftqikatS4/edit#gid=0 An attempt at cataloging all of the yeast parts in our iGEM 2014 kit]\", and the only contributor was \"[[Special:Contributions/Juul|Juul]]\" ([[User talk:Juul|talk]])"
},
{
"logid": 1461,
"ns": 0,
"title": "Budget, planning and orders",
"pageid": 0,
"logpage": 76,
"params": {},
"type": "delete",
"action": "delete",
"user": "Patrik",
"timestamp": "2023-06-20T03:51:07Z",
"comment": "content was: \"==Budget, Planning, Ordering== Protocol For ordering via PO system If you are paying with credit card/bank account, detail that information in the form, give it a PO# (I use my Initial, date, and PO number for that day i.e. CR080414-001, CR080414-002). Use this system. It'll help us track. Also include an invoice reference number so RVC can pay for the purchases. RVC payees (tho...\", and the only contributor was \"[[Special:Contributions/Craig|Craig]]\" ([[User talk:Craig|talk]])"
},
{
"logid": 1460,
"ns": 0,
"title": "Life Cycle Analyses",
"pageid": 375,
"logpage": 369,
"params": {
"target_ns": 0,
"target_title": "Life Cycle Assessments and Techno-Economic Analyses"
},
"type": "move",
"action": "move",
"user": "Patrik",
"timestamp": "2023-06-20T02:53:43Z",
"comment": ""
},
{
"logid": 1459,
"ns": 3,
"title": "User talk:Rc6600",
"pageid": 374,
"logpage": 374,
"params": {},
"type": "create",
"action": "create",
"user": "Patrik",
"timestamp": "2023-06-06T02:38:54Z",
"comment": "Welcome!"
},
{
"logid": 1458,
"ns": 2,
"title": "User:Rc6600",
"pageid": 373,
"logpage": 373,
"params": {},
"type": "create",
"action": "create",
"user": "Patrik",
"timestamp": "2023-06-06T02:38:54Z",
"comment": "Creating user page for new user."
},
{
"logid": 1457,
"ns": 2,
"title": "User:Rc6600",
"pageid": 373,
"logpage": 0,
"params": {
"userid": 58
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"type": "newusers",
"action": "byemail",
"user": "Patrik",
"timestamp": "2023-06-06T02:38:51Z",
"comment": ""
},
{
"logid": 1456,
"ns": 0,
"title": "Protein purification",
"pageid": 372,
"logpage": 372,
"params": {},
"type": "create",
"action": "create",
"user": "Patrik",
"timestamp": "2023-05-23T03:28:41Z",
"comment": "initial draft"
}
]
}
}